This Is Italy – 17 January 2017

Remeo Gelato’s luxury desserts

 

The are made using very few ingredients, all of which are not processed but only blended with fresh milk and pure raw sugar.

Another product is coming from Italy to revolutionise the world of ice-creamRemeo Gelato is a new brand that aims to produce a “luxury dessert”, with healthier and lighter features than the traditional product.

Remeo Gelato is also gluten free, in order to attract customers with special allergies. It won the 2015 & 2016 Great Taste Awards in the United Kindom, where it is becoming increasingly popular among conscious consumers. Founder, Jacopo di Vonzo, declares that Remeo Gelato is made using only very few ingredients, all of which are not processed but only blended with fresh milk and pure raw sugar.

Tourists eat ice creams in central Rome (Credits: GABRIEL BOUYS/AFP/Getty Images)
Tourists eat ice creams in central Rome (Credits: GABRIEL BOUYS/AFP/Getty Images)

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