Pistacchio Siciliano Gelato 462ML

Have you ever wondered why is pistachio gelato ice cream so good? A well-made pistachio ice cream is nothing short of sensational: creamy unlike any other ice cream, smooth, has a complex flavour with subtle yet delicious hints of savory nuttiness. Plus, it is as addicting as the Sicilian Pistacchios used in making it.

This is why we focus on making it right, as the Italian tradition dictates: by carefully blending this noble nut’s paste with high-quality, fresh milk from northern Italy, we deliver the richest, most creamy pistachio ice cream you will taste. An indulgent treat straight from the Italian tradition. Being crafted in Italy without using artificial ingredients, our Pistacchio gelato is authentic gelato, making it naturally lower in fat and calories and providing the smoothest texture, a world apart from regular ice cream.

If you want to become an expert when it comes to serving gelato, make sure you choose the right flavours and stun your guests and friends with delicious gelato combinations. As for everything food, the Italians dictate strict guidelines when having gelato for dessert. Luckily, pistachio ice cream is very versatile and goes well with many of the most popular flavours: serving it with creamy flavours is the gold standard, hence you can’t go wrong with vanilla ice cream or chocolate gelato. To try a less-beaten path, pair it with a good stracciatella ice cream or, if you want to add other quality Sicilian ingredients to the mix, get your hands on our Sorbetto Siciliano.